Join our loyalty app now for $12 credit
use at any of our 3 locations
Join our loyalty app now for $12 credit
use at any of our 3 locations
You’ll find something for everyone on the menu, and if you can’t decide what to have, try one of our renowned plank platters.
Our menu constantly evolves with the seasons. We love to keep it fresh and highlighting our fabulous local growers produce here in Christchurch and Canterbury. Check below for our most current menu, but please don’t be disappointed if something is not available when you dine with us.
Buffalo wings, salmon rillette, karaage smoked mushroom, crispy squid, hummus, chicken liver parfait, cheeses, cured meat, kumara wedges, olives, dips, artisan bread
Za'atar, labneh, rocket, hummus, rosemary oil
Pickled ginger, slaw, naan jim dressing
Crispy bacon, cornichons, burnt honey, toasted bread
Buffalo hot & spicy OR white BBQ sauce with Louisiana ranch, spring onions, sesame
Crispy fried cauliflower, sticky chilli glaze, bang bang mayo, sesame
Bacon, Spanish chorizo, No.4 hash, garlic portobello mushrooms, tomato, eggs your way, hollandaise
House smoked salmon, No.4 hash, poached eggs, dill & mustard sauce, citrus hollandaise
Poached eggs, kumara sourdough, spinach, citrus hollandaise with either bacon, smoked salmon, marinated tofu or mushroom
Pulled beef cheek, crushed potatoes, fried egg, chorizo oil, salsa roja
Two eggs cooked your way, sourdough, chutney, herb oil, za'atar
Scrambled tofu, wilted spinach, pickles, cactus salsa, sourdough
Crispy bacon, caramelised banana, maple syrup, fruit
Coconut cream, stewed rhubarb, apple, sugared nuts, berry drizzle
Gribiche, salad greens, tomato sauce
Prawns, coconut cream, sambal, chorizo crumb, toasted coconut
Hand cut fries, roja sauce, napolito salsa, gravy
Cos, toasted pistachio, cranberries, roasted kumara, crumbed brie, sherry vinaigrette, with either: Portuguese chicken or marinated tofu
200g Venison pattie, onion rings, relish, greens, berry ketchup, hand cut fries
Beer battered soft-shelled crab, bang bang mayo, pickles, greens, gribiche, hand cut fries
Karaage mushrooms, tofu, chutney, greens, salsa roja, mozzarella, hand cut fries
Beer battered fish, sticky pork belly or karaage mushroom with winter slaw, cactus salsa, Badger Macha mayo
Smoked garlic mash, cranberry slaw, house relish, jus
Beef cheek ragout, pecorino, basil oil
Great place for people who love food and dogs. Yummy flavours, affordable prices and great service. We’ll surely come back 😊
Great food. Exceptional service which catered to my multiple food allergies. Warm atmosphere. I would highly recommend No 4!More
Best meal we had in the two weeks we've been in New Zealand. Bella was an absolute delight to interact with
Excellent evening for two gemini friends celebrating our birthdays. Risotto absolutely delicious - I asked for my Risotto to be spicy and some chorizo to be added - no problem. Very pleasant service staff and prompt with drinks. Most enjoyable evening.
Gluten free battered fish and chips! Like a miracle. So pleased to find something other than bland steak on a menu gluten free! All our meals were delicious. I had the prawn skewers and my husband had the steak while our GF daughter had the fish and chips. Absolutely 10:10
Very tidy setting but what makes it so good was the service. We had a back room and our own waitresses and they were both excellent, extremely polite and efficient. The meals were wonderful. We recommend the pork belly, risottos and the lamb. Drinks although
There is nothing to fault at No 4. Food, ambiance, service, all 5/5. We had the dumplings, green vege, and a salad. All freshly made and delicious.
Mon – Fri 11am until late
Sat – Sun & Public Holidays
9am till late.
Maestro Hospitality
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