Function Menus
You’ll find something for everyone on the menu, and if you can’t decide what to have, try one of our renowned plank platters.
Set Menu – Option 1
$46.5 (2 courses) or $63 (3 courses)
ENTRÉE
THE NO.4 "PLANK"
NO.4 CHICKEN WINGS, VEGETARIAN DUMPLINGS, PAN FRIED SQUID, MUSHROOM ARANCINI, CHICKEN LIVER PARFAIT, PORK BELLY BITES, CURED MEATS, CHEESE, KUMARA WEDGES, MARINATED OLIVES, HOUSE DIPS, BREAD
MAIN
NO.4’S FAMOUS RISOTTO GF*/ DF/ V*
PRAWN, COCONUT, SAMBAL, TOASTED COCONUT
TODAY’S PIE
HAND CUT FRIES, SALAD GREENS, JAPANESE GRAVY
BEER BATTERED FISH & CHIPS GF*/ DF
TARTARE, SALAD GREENS, TOMATO SAUCE, MALT VINEGAR
HOUSE BURGER GF*/ DF*/ V*
WAGYU BEEF PATTIE, MAPLE BACON, CHEDDAR, PICKLED AVOCADO, BLACK AIOLI, HOUSE CHUTNEY, SALAD GREENS, HAND CUT FRIES
DESSERT
CHOCOLATE BROWNIE GF*/ CONTAINS NUTS
CHOCOLATE MOUSSE, PRETZEL BRITTLE, FLAT WHITE LIQUOR SHOT
GREEN TEA PANNACOTTA GF*/ DF
LYCHEES, MACARON, SUMMER FRUIT COULIS
GF - gluten free / DF - dairy free / V - vegan / VG - vegetarian/ O - option available, please ask
Set Menu – Option 2
$57 (2 courses) or $75 (3 courses)
ENTRÉE
THE NO.4 “PLANK”
NO.4 CHICKEN WINGS, VEGETARIAN DUMPLINGS, PAN FRIED SQUID, MUSHROOM ARANCINI, CHICKEN LIVER PARFAIT, PORK BELLY BITES, CURED MEATS, CHEESE, KUMARA WEDGES, MARINATED OLIVES, HOUSE DIPS, BREAD
MAIN
NO.4’S FAMOUS RISOTTO GF*/ DF/ V*
PRAWN, COCONUT, SAMBAL, TOASTED COCONUT
YELLOWFIN TUNA DF*
SQUID INK TAGLIATELLE, SUMMER VEGETABLES, ROMESCO SAUCE
200G BEEF FILLET GF/ DF*
BOULENGÉRE POTATO, GREENS, JUS
CAESAR SALAD GF/ DF*
WITH EITHER SALMON OR CHICKEN, COS LETTUCE, MAPLE BACON, CROUTONS, PAREMSAN, WHITE ANCHOVIES, EGG
DESSERT
CHOCOLATE BROWNIE GF*/ CONTAINS NUTS
CHOCOLATE MOUSSE, PRETZEL BRITTLE, FLAT WHITE LIQUOR SHOT
GREEN TEA PANNACOTTA GF*/ DF
LYCHEES, MACARON, SUMMER FRUIT COULIS
GF - gluten free / DF - dairy free / V - vegan / VG - vegetarian/ O - option available, please ask
Set Menu – Option 3
$65 (2 courses) or $83 (3 courses)
ENTRÉE
THE NO.4 “PLANK”
NO.4 CHICKEN WINGS, VEGETARIAN DUMPLINGS, PAN FRIED SQUID, MUSHROOM ARANCINI, CHICKEN LIVER PARFAIT, PORK BELLY BITES, CURED MEATS, CHEESE, KUMARA WEDGES, MARINATED OLIVES, HOUSE DIPS, BREAD
MAIN
TODAY’S FISH OF THE DAY
SEASONALLY INSPIRED
RACK OF LAMB GF/ DF
PEA PUREE, BOULANGÉRE POTATOES, HEIRLOOM CARROTS, JUS
300G SIRLOIN ON THE BONE GF/ DF*
BOULANGÉRE POTATOES, GREENS, JUS
CONFIT DUCK LEG GF*/ DF
ORANGE & FENNEL SALAD, CARROT PUREE, FONDANT POTATO, WINTER BERRIES
Served with greens salads to share
DESSERT
CHOCOLATE BROWNIE GF*/ CONTAINS NUTS
CHOCOLATE MOUSSE, PRETZEL BRITTLE, FLAT WHITE LIQUOR SHOT
GREEN TEA PANNACOTTA GF*/ DF
LYCHEES, MACARON, SUMMER FRUIT COULIS
FRENCH CHEESE FOR ONE GF*/ N*
SEASONAL FRUIT, NUTS, HONEY, BREAD
GF - gluten free / DF - dairy free / V - vegan / VG - vegetarian/ O - option available, please ask
Finger Food
PLATTER
The No.4 Plank $65/84
No. 4 Chicken wings, panfried squid, vegetarian dumpling, chicken liver parfait, marinated olives, mushroom arancini, pork belly bites, house cured meat, cheese, kumara wedges, dips, breads
SMALL PLATES
Flat Bread gf*/df*/v* $22
House dip, Lebanese baharat, pickled cauliflower.
Chicken Liver Parfait gf* $22.5
port mostarda, piccalilli, toast.
No. 4 Chicken Wings gf/df $26.5
Korean hot & spicy or sweet bbq, spring onions, super seeds.
Pork Belly Bites gf/df $24.5
Smoked harbanero whiskey sauce, apple purée, chicharron.
Mushroom Arancini gf/df/v/n* $24.5
Cashew & avocado creme, house chutney.
Korean Dumplings v/vg $19
Pan fried vegetable gyoza, ponzu sauce.
NO.4 CLASSICS
Beer Battered Fish & Chips gf*/df $29
Salad greens, tartare,tomato sauce, malt vinegar.
Caesar Salad gf*/df* $25
Cos lettuce, bacon, croutons, parmesan, white anchovies, egg, caesar dressing.
Add Smoked chicken or cold-smoked salmon $8
House Burger gf*/df*
Wagyu beef patties, bacon, cheddar, pickled avocado, black aioli, house chutney $29.5
Spiced falafel, smoked cheeese, avocado, daikon, aioli, house chutney $28
Chef's Tacos gf*/df/n*
Beer battered fish, wakame mayo, chilli crisp $26.5
Confit duck, pomegranate & grand marnier salsa, avocado dressing $28
Fries $13/$18.5
No.4 secret salt, black garlic aioli, tom sauce
Kumara Fries $21.5
Sour cream, sweet chilli
Loaded Fries $19
Add Smoked chicken $6
Gravy, mozzarella, pickled onion, kimchi salt, black garlic aioli.
gf - gluten free / df - dairy free / v - vegan / vg - vegetarian/ o - option available, please ask
Functions FAQ
Please see our function set menu options for all the set menus available with different amounts of courses and price points.
Cash Bar – Served from the bar.
Your function is confirmed with payment of the deposit. Your guests can then pay for their own beverages.
Bar Tab – Served from the bar, or from your table.
Flexibility is yours. Guests can charge onto a nominated credit card or place a specified dollar amount against a Bar Tab. Once this amount is reached, your guests can then pay their own way. You can also specify the beverage selection available on your Bar Tab.
No.4 Bar and Restaurant plays an automatic play list mix of Pub / Chart / Lounge Music depending on the time of day. Please consult the Functions Coordinator for any additional music enquiries.
Our Private Library space has AUX & HDMI compatibility for guests to play their own music during their function.
There is a live band every Sunday between 3–6pm.
You are very welcome to bring your own cake for special occasions. We will provide you with storage, utensils & plates for you to cut & serve. Our cake service fee of $25 per cake.
Please let our team know if you would like to bring a cake.
No.4 Bar and Restaurant is open every day except Christmas Day.
Lunch & Dinner Monday – Friday
- Monday to Friday 11am till late.
Breakfast, Lunch & Dinner Weekends & Public Holidays
- Saturday 9am – till late
- Sundays & Public Holidays 9am – Midnight.
Parking at No.4 is limited – 12 car parking spaces on site at present. With more parking available next to No.4 on weekdays after 6pm, weekends and public holidays.
Taxis and private bus hire providers can be recommended and/or arranged if required. There is a well populated taxi stand just outside our front door.
If you still have any queries, feel free to organise an on-site meeting with our Functions Co-ordinator.
Hours
Mon – Fri 11am until late
Sat – Sun & Public Holidays
9am till late.
What they say
Great place for dog owners and food lovers! 🐶
Great place for people who love food and dogs. Yummy flavours, affordable prices and great service. We’ll surely come back 😊
Great Service, food and atmosphere.
Great food. Exceptional service which catered to my multiple food allergies. Warm atmosphere. I would highly recommend No 4!More
Fantastic meal
Best meal we had in the two weeks we've been in New Zealand. Bella was an absolute delight to interact with
Great birthday celebration
Excellent evening for two gemini friends celebrating our birthdays. Risotto absolutely delicious - I asked for my Risotto to be spicy and some chorizo to be added - no problem. Very pleasant service staff and prompt with drinks. Most enjoyable evening.
Book ahead and enjoy
Gluten free battered fish and chips! Like a miracle. So pleased to find something other than bland steak on a menu gluten free! All our meals were delicious. I had the prawn skewers and my husband had the steak while our GF daughter had the fish and chips. Absolutely 10:10
Very relaxing, excellent meals
Very tidy setting but what makes it so good was the service. We had a back room and our own waitresses and they were both excellent, extremely polite and efficient. The meals were wonderful. We recommend the pork belly, risottos and the lamb. Drinks although
Always a great spot to lunch.
There is nothing to fault at No 4. Food, ambiance, service, all 5/5. We had the dumplings, green vege, and a salad. All freshly made and delicious.
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